adapted from Mark Bittman’s recipe
This is definitely the most loved salad in our family. In fact, this was a huge factor in getting my son over his salad hatred.
1 grapefruit and 1 orange, cut into bite sized pieces
1/2 small onion or 1 shallot, chopped
3 Tbs extra virgin olive oil
1 Tbs sherry vinegar
1/2 tsp honey
lime or lemon juice to taste
1/4 teaspoon freshly chopped tarragon or a pinch dried (optional, in fact I’ve never added the tarragon)
mixed greens or spinach
1. whisk together olive oil, vinegar, honey, lime juice and tarragon until well combined; taste, adjust seasonings and add fruits.
2. Spoon this mixture over each salad and mix thoroughly. Add some toasted almond slivers or walnuts if desired.
This should serve at least 4-5 adults.